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Weber
In a class of it's own, the mesquite woods create a bold smoky flavor with an almost bitter finish. Easy to use: soak the wood pieces to couple hours and then place in smoker box (or foil covered drip pan), on top of cooking grate and let the wood smoke. Once it billows out of the grill you are good to go.
21st Century Deluxe Fork
La Crosse Technology 705-110 6" Patina Rain Gauge (6")
Cowboy® Mesquite Wood Chips 2.94 Lt (2.94 Lt)
E-Z Bike Patch Kit
6-Inch Diameter Outdoor Thermometer With Birds Inset